Coachella Valley Chef, Michael Beckman, of Palm Springs’ Workshop Kitchen + Bar, cooking at Coachella Festival
Michael Beckman, of Palm Springs’ Workshop Kitchen + Bar, will be cooking at this year’s Outstanding in the Field! The pop-up dinner crew frequently found creating elaborate dinners in sea caves and on rooftop gardens, will return to the festival for 12 dinners in the Rose Garden VIP area.
The same group hosted a series of dinners on both of last year’s festival weekends featuring food from Los Angeles chefs, including Steve Samson (Sotto), Casey Lane (the Tasting Kitchen) and Greg A. Daniels.
This year, there will be two seating’s during each night of the festival, with each dinner priced at $225 per person. Dinners include a four-course meal with a welcome cocktail, beer and wine.
Chefs and Dates:
Michael Beckman (Palm Springs’ Workshop Kitchen + Bar) and Jamie DeRosa (Tongue & Cheek in Miami) on April 10th.
Alex Reznik (Ditmas Kitchen) and Vartan Abgaryan (Cliff’s Edge) on April 11th.
Ricardo Zarate (formerly at Picca) and Tin Vuong (Steak and Whisky) on April 12th.
Bruce Kalman (Union) and James Trees (Hutchinson Cocktails & Grill) on April 17th.
Steven Fretz (Church Key) and David Varley (RN74) on April 18th.
Steve Samson (Sotto) and Nicole Rucker (formerly at Gjelina and Gjusta) on April 19th.
Tickets can be purchased at Coachella.com
COACHELLA VALLEY’S TOP STORIES
MORE THINGS TO DO THIS WEEKEND
PHOTO GALLERIES OF ALL OUR SHOOTS
Related Articles
Coachella 2020 Lineup: Rage Against The Machine To Headline
Los Angeles, CA (January 2, 2020) – Coachella returns this 2020 to the Empire Polo Club in Indio, CA for two weekends set for
Saddening news. Opening of Krispy Kreme delayed in Rancho Mirage.
Rancho Mirage residents, the Krispy Kreme you so desired is going to have to wait a few months. It was
Concerts Staged For Big Comeback
Live Nation CEO Believes U.S. Music Festivals Could Potentially Resume by ‘Mid-Summer’. Live Nation is optimistic about the impending